E-kitap > Bilim > Mühendislik / Teknik > Kimya Mühendisliği > Paolo Fubini: Mannitol (PDF)

Paolo Fubini
Mannitol [PDF ebook]
Chemistry, Uses and Potential Side Effects

Destek

Örtmek Paolo Fubini: Mannitol (PDF)

In this book, the authors present topical research in the study of the chemistry, uses and potential side effects of mannitol. Topics discussed include the utilization and production of D-mannitol by bacteria; concentration of mannitol and other soluble carbohydrates in the crustose lichen rhizocarpon geographicum; disease-related changes and mannitols use for clinical disorders; use of mannitol in thermal energy storage applications; and chiral phosphorous ligands derived from D-mannitol.

€135.22

Bu e-kitabı satın alın ve 1 tane daha ÜCRETSİZ kazanın!

Biçim PDF ● Sayfalar 131 ● ISBN 9781628087635 ● Editör Paolo Fubini ● Yayımcı Nova Science Publishers ● Yayınlanan 2013 ● İndirilebilir 3 kez ● Döviz EUR ● Kimlik 7223505 ● Kopya koruma Adobe DRM

DRM özellikli bir e-kitap okuyucu gerektirir

Aynı yazardan daha fazla e-kitap / Editör

Paolo Fubini Meredith Haynes

8.756 Bu kategorideki e-kitaplar

Örtmek Florin (Tyton BioSciences LLC) Barla & Sandeep (Associate Professor, Department of Civil: Sub- and Supercritical Hydrothermal Technology

Florin (Tyton BioSciences LLC) Barla & Sandeep (Associate Professor, Department of Civil: Sub- and Supercritical Hydrothermal Technology

Sub- and Supercritical Hydrothermal Technology: Industrial Applications offers a practical view of a variety of industrial applications and their challenges, offering a deep understanding of the appl …

Örtmek Rupesh S. (Point Pleasant, New Jersey, USA) Chavan & Megh R. (Point Pleasant, New Jersey, USA) Goyal: Technological Interventions in Dairy Science

Rupesh S. (Point Pleasant, New Jersey, USA) Chavan & Megh R. (Point Pleasant, New Jersey, USA) Goyal: Technological Interventions in Dairy Science

This volume covers a selection of important novel technological interventions in dairy science, from the physical properties of milk and other milk products to nonthermal processing of milk. It also …

Örtmek Ashok Kumar (College of Dairy Science and Food Technology, Chhattisgarh Kamdhenu University–Durg, Raipur, India) Agrawal & Megh R. (University of Puerto Rico, Mayaguez (Retired professor)) Goyal: Processing Technologies for Milk and Milk Products

Ashok Kumar (College of Dairy Science and Food Technology, Chhattisgarh Kamdhenu University–Durg, Raipur, India) Agrawal & Megh R. (University of Puerto Rico, Mayaguez (Retired professor)) Goyal: Processing Technologies for Milk and Milk Products

The demand for quality milk products is increasing throughout the world. Food patterns are changing from eating plant protein to animal protein due to increasing incomes around the world, and the pro …

Örtmek Yale E. Strausser: Characterization in Silicon Processing

Yale E. Strausser: Characterization in Silicon Processing

Örtmek Mark T. Bomberg & Joseph W. Lstiburek: Spray Polyurethane Foam in External Envelopes of Buildings

Mark T. Bomberg & Joseph W. Lstiburek: Spray Polyurethane Foam in External Envelopes of Buildings

Spray Polyurethane Foams in External Envelopes of Buildings presents, for the first time, a book focused on both the theoretical and practical design and applications of spray polyurethane foam (SPF) …

Örtmek Zeinab Abbas Jawad: Membrane Technology for CO2 Sequestration

Zeinab Abbas Jawad: Membrane Technology for CO2 Sequestration

This book addresses the fundamentals of CO2 storage for long-term sequestration in a subsurface geologic formation. In general, membrane gas separation can find a large room of application in flue ga …

Örtmek Menachem Bamberger & Leszek A. Dobrzanski: Magnesium and Its Alloys

Menachem Bamberger & Leszek A. Dobrzanski: Magnesium and Its Alloys

Magnesium and Its Alloys: Technology and Applications covers a wide scope of topics related to magnesium science and engineering, from manufacturing and production to finishing and applications. This …

Örtmek Colin Bodsworth: The Extraction and Refining of Metals

Colin Bodsworth: The Extraction and Refining of Metals

The Extraction and Refining of Metals provides a novel approach to the science and technology of both ferrous and non-ferrous metal production. Rather than the traditional treatment in which one meta …

Örtmek Chester L. Foy & David W. Pritchard: Pesticide Formulation and Adjuvant Technology

Chester L. Foy & David W. Pritchard: Pesticide Formulation and Adjuvant Technology

Pesticide Formulation and Adjuvant Technology brings together experts from industry, academia, regulatory offices, and the legal profession to provide a complete and international reference on agrich …

Örtmek Keith (Cornell University, Ithaca, New York, USA) Steinkraus: Handbook of Indigenous Fermented Foods, Revised and Expanded

Keith (Cornell University, Ithaca, New York, USA) Steinkraus: Handbook of Indigenous Fermented Foods, Revised and Expanded

This work offers comprehensive, authoritative coverage of current information on indigenous fermented foods of the world, classifying fermentation according to type. This edition provides both new an …

Sonraki Sayfa >>>