Pellegrino Artusi 
La scienza in cucina e l’arte di mangiar bene [EPUB ebook] 

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Örtmek Pellegrino Artusi: La scienza in cucina e l'arte di mangiar bene (ePUB)

La scienza in cucina e l’arte di mangiar bene , noto semplicemente come 
L’Artusi , è un manuale di cucina del 1891 dello scrittore e gastronomo Pellegrino Artusi. Scritto con sapienza e ironia, tradotta in numerose lingue, rappresenta un capolavoro della cucina italiana e del servire a tavola.

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Dil İtalyan ● Biçim EPUB ● ISBN 9788829543069 ● Dosya boyutu 0.5 MB ● Yayımcı Bauer Books ● Yayınlanan 2018 ● İndirilebilir 24 aylar ● Döviz EUR ● Kimlik 6706280 ● Kopya koruma olmadan

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Pellegrino Artusi

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