Pellegrino Artusi 
La scienza in cucina e l’arte di mangiar bene [EPUB ebook] 

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Обкладинка Pellegrino Artusi: La scienza in cucina e l'arte di mangiar bene (ePUB)

La scienza in cucina e l’arte di mangiar bene , noto semplicemente come 
L’Artusi , è un manuale di cucina del 1891 dello scrittore e gastronomo Pellegrino Artusi. Scritto con sapienza e ironia, tradotta in numerose lingue, rappresenta un capolavoro della cucina italiana e del servire a tavola.

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Мова Італійська ● Формат EPUB ● ISBN 9788829543069 ● Розмір файлу 0.5 MB ● Видавець Bauer Books ● Опубліковано 2018 ● Завантажувані 24 місяців ● Валюта EUR ● Посвідчення особи 6706280 ● Захист від копіювання без

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Pellegrino Artusi

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