Associate Professor Cesarettin Alasalvar,
TÜBYTAK Marmara Research Centre, Food Institute,
Gebze-Kocaeli, Turkey
Professor Fereidoon Shahidi, Department of Biochemistry,
Memorial University of Newfoundland, St John”s, Newfoundland
and Labrador, Canada
12 Ebooks bởi Cesarettin Alasalvar
Fereidoon Shahidi: Dried Fruits
Dried fruits serve as important healthful snack items around the world. They provide a concentrated form of fresh fruits, prepared by different drying techniques. With their unique combination of tas …
EPUB
Anh
DRM
€193.99
Fereidoon Shahidi: Dried Fruits
Dried fruits serve as important healthful snack items around the world. They provide a concentrated form of fresh fruits, prepared by different drying techniques. With their unique combination of tas …
PDF
Anh
DRM
€193.99
Cesarettin Alasalvar & Kazuo Miyashita: Handbook of Seafood Quality, Safety and Health Applications
The global market for seafood products continues to increase year by year. Food safety considerations are as crucial as ever in this sector, and higher standards of quality are demanded even as produ …
PDF
Anh
DRM
€210.99
Cesarettin Alasalvar & Kazuo Miyashita: Handbook of Seafood Quality, Safety and Health Applications
The global market for seafood products continues to increase year by year. Food safety considerations are as crucial as ever in this sector, and higher standards of quality are demanded even as produ …
EPUB
Anh
DRM
€210.99
Cesarettin Alasalvar & Fereidoon Shahidi: Tree Nuts
Nuts have been long perceived as a high-fat, high-calorie food, best avoided or consumed in moderation. However, research is showing that tree nuts are cholesterol-free and contain unsaturated fats w …
PDF
Anh
DRM
€272.67
Cesarettin Alasalvar & Fereidoon Shahidi: Handbook of Functional Beverages and Human Health
Handbook of Functional Beverages and Human Health provides potential applications and new developments in functional beverages, nutraceuticals, and health foods. In addition to serving as a reference …
PDF
Anh
DRM
€321.59
Cesarettin Alasalvar & Tony Taylor: Seafoods
This book was developed mainly from the selected presentations and contribu- tions made during the 3rd Biennual European Conference on Fish Processing in Grimsby, UK, 29th June-1st July 1999, which w …
PDF
Anh
DRM
€114.21
Cesarettin Alasalvar & Emilio Ros: Health Benefits of Nuts and Dried Fruits
Nuts and dried fruits are part of our daily diet. They are consumed whole or as ingredients of many food products such as muffins, cereals, chocolates, energy bars, breads, and cookies, among others. …
PDF
Anh
DRM
€224.71
Cesarettin Alasalvar & Emilio Ros: Health Benefits of Nuts and Dried Fruits
Nuts and dried fruits are part of our daily diet. They are consumed whole or as ingredients of many food products such as muffins, cereals, chocolates, energy bars, breads, and cookies, among others. …
EPUB
Anh
DRM
€224.09
Cesarettin Alasalvar & Fereidoon Shahidi: Dietary Supplements with Antioxidant Activity
Non-communicable diseases, such as cardiovascular disease, cancer, diabetes, obesity, and hypertension, represent the cause of 60% of all deaths around the globe. With proper diet and natural dietary …
EPUB
Anh
DRM
€239.99
Cesarettin Alasalvar & Fereidoon Shahidi: Dietary Supplements with Antioxidant Activity
Non-communicable diseases, such as cardiovascular disease, cancer, diabetes, obesity, and hypertension, represent the cause of 60% of all deaths around the globe. With proper diet and natural dietary …
PDF
Anh
DRM
€239.99
Cesarettin Alasalvar & Fereidoon Shahidi: Tree Nuts
Nuts have been long perceived as a high-fat, high-calorie food, best avoided or consumed in moderation. However, research is showing that tree nuts are cholesterol-free and contain unsaturated fats w …
EPUB
Anh
DRM
€276.73
