‘A new beverage is the pride of the Bartender, and its appreciation and adoption his crowning glory.’Written in 1887, Jerry Thomas s seminal bartender s manual is the definitive guide to cocktails for professionals and enthusiastic amateurs alike. Thomas, described as the father of American mixology , provides the reader with clear and engaging instructions on how to mix a range of popular and more obscure cocktails, with recipes from America, Britain, France, Italy and Russia. From the Spread Eagle Punch to the mint julep, and from White Tiger s Milk to the Champagne Cup, you will discover all manner of creations to suit any occasion, enabling you to become the ultimate party host.
Mua cuốn sách điện tử này và nhận thêm 1 cuốn MIỄN PHÍ!
Ngôn ngữ Anh ● định dạng EPUB ● ISBN 9781445647272 ● Nhà xuất bản Amberley Publishing ● Được phát hành 2015 ● Có thể tải xuống 3 lần ● Tiền tệ EUR ● TÔI 4507320 ● Sao chép bảo vệ Adobe DRM
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