Tác giả: Shyam Singh Yadav

Ủng hộ
Shyam S. Yadav is International Advisor in Agriculture at Civilian Technical Assistance Program, General Directorate of Programs, Ministry of Agriculture, Irrigation & Livestock, Kabul, Afghanistan Robert Redden is a Curator of genetic resources at the Australian Temperate and Field Crops Collection (ATFCC), Department of Primary Industries, Australia Jerry L. Hatfield is Laboratory Director and Supervisory Plant Physiologist at the USDA-Agriculture Research Service, United States of America Hermann Lotze-Campen is a Group Leader in Earth System Analysis at the Potsdam Institute for Climate Impact Research (PIK), Germany Anthony Hall is Emeritus Professor of Plant Physiology at the Department of Botany and Plant Sciences, University of California Riverside, California, United States of America




7 Ebooks bởi Shyam Singh Yadav

Shyam Singh Yadav & Robert Redden: Crop Adaptation to Climate Change
A major task of our time is to ensure adequate food supplies for the world’s current population (now nearing 7 billion) in a sustainable way while protecting the vital functions and biological divers …
EPUB
Anh
DRM
€241.99
Robert Redden & Shyam Singh Yadav: Crop Wild Relatives and Climate Change
Two major challenges to continued global food security are the ever increasing demand for food products, and the unprecedented abiotic stresses that crops face due to climate change.Wild relatives of …
EPUB
Anh
DRM
€176.99
Robert Redden & Shyam Singh Yadav: Crop Wild Relatives and Climate Change
Two major challenges to continued global food security are the ever increasing demand for food products, and the unprecedented abiotic stresses that crops face due to climate change.Wild relatives of …
PDF
Anh
DRM
€176.99
Shyam Singh Yadav & Robert Redden: Food Security and Climate Change
This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. By …
PDF
Anh
DRM
€179.99
Shyam Singh Yadav & Robert Redden: Food Security and Climate Change
This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. By …
EPUB
Anh
DRM
€179.99
Shyam Singh Yadav & David L. McNeil: Climate Change and Management of Cool Season Grain Legume Crops
This book covers all aspect of legume production management technologies, plant ecological response, nutrients management, biological nitrogen fixation, molecular approaches, potential cultivars, bio …
PDF
Anh
DRM
€213.99
Anthony E. Hall & Jerry L. Hatfield: Crop Adaptation to Climate Change
A major task of our time is to ensure adequate food supplies for the world’s current population (now nearing 7 billion) in a sustainable way while protecting the vital functions and biological divers …
PDF
Anh
DRM
€305.58