Alan Warde 
Everyday Eating [PDF ebook] 
Food, Taste and Trends in Britain since the 1950s

支持
How have eating habits changed in recent decades? What does it mean to eat well?This fascinating book examines continuity and change in food consumption and eating patterns since the 1950s. The culinary landscape of Britain is explored through discussion of commodification, globalisation and diversification enabling an understanding of both developing trends and enduring habits. The author s research undertaken over 40 years offers fresh insights into such practices as everyday meals, shopping, cooking and dining out and how these are shaped by demographic, social and cultural processes. The book provides a comprehensive and engaging analysis of eating in Britain today and of the many controversies about how this has changed.
€25.39
支付方式
购买此电子书可免费获赠一本!
语言 英语 ● 格式 PDF ● 网页 220 ● ISBN 9781529224153 ● 出版者 Bristol University Press ● 发布时间 2024 ● 下载 3 时 ● 货币 EUR ● ID 9431735 ● 复制保护 Adobe DRM
需要具备DRM功能的电子书阅读器

来自同一作者的更多电子书 / 编辑

126,097 此类电子书