Provides the latest information on nearly all of the phytoalexins of crop plants studied worldwide over the past 50 years-describing experimental approaches to the research of specific plants and offering detailed explanations on methods of isolation and characterization. Supplies in-depth coverage of cotton, soybean, groundnut, citrus, mustard, grapevine, potato, pepper, sweet potato, yam, sesame, tea, tobacco, pea, pigeon pea, and many more.
€64.59
购买此电子书可免费获赠一本！
格式 EPUB ● 网页 632 ● ISBN 9781351442152 ● 出版者 CRC Press ● 发布时间 2017 ● 下载 3 时 ● 货币 EUR ● ID 5591933 ● 复制保护 Adobe DRM
需要具备DRM功能的电子书阅读器
来自同一作者的更多电子书 / 编辑
46,651 此类电子书
