2 电子书 Juming Tang
Juming Tang & Harrison Xiusheng Yang: ADV IN BIOPROCESSING ENGINEERING (V1)
This book consists of peer-reviewed articles reporting on the latest developments in several food engineering and agricultural processing laboratories at US land-granted universities. The …
PDF
英语
DRM
€144.99
George B. Awuah & Hosahalli S. Ramaswamy: Radio-Frequency Heating in Food Processing
Radio-Frequency Heating in Food Processing: Principles and Applications covers the fundamentals of radio-frequency (RF) heating and the use of RF-heating technologies in modern food processing, …
PDF
英语
DRM
€276.31
