Make your cake and eat the whole thing, too!
The mug cake is a warm, sweet little confection for one. And so quick and easy to make: A few spoonfuls of flour, sugar, butter, maybe some cocoa or fruit, sometimes egg, and in less than two minutes in the microwave, you’ll be a believer. Here are the best of the best recipes, for cakes from decadent to healthy(ish), including Chocolate-Mint Mug Cake, Raspberry Cobbler Mug Cake, Apple Spice Mug Cake, Nutella Mug Cake, Coffee Crumb Mug Cake. Try it, you’ve got nothing to lose–except the guilt you’d normally feel after eating an entire cake.€14.99
关于作者
Monica Sweeney is a writer and editor whose recipes have been in Food and Wine and Foodista. She lives in Boston, MA.
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语言 英语 ● 格式 EPUB ● 网页 128 ● ISBN 9781581576283 ● 文件大小 8.0 MB ● 出版者 Countryman Press ● 国家 US ● 发布时间 2014 ● 下载 24 个月 ● 货币 EUR ● ID 7470457 ● 复制保护 Adobe DRM
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