Reconnecting Consumers, Producers and Food presents a detailed and empirically grounded analysis of alternatives to current models of food provision. The book offers insights into the identities, motives and practices of individuals engaged in reconnecting producers, consumers and food. Arguing for a critical revaluation of the meanings of choice and convenience, Reconnecting Consumers, Producers and Food provides evidence to support the construction of a more sustainable and equitable food system which is built on the relationships between people, communities and their environments.
购买此电子书可免费获赠一本!
格式 EPUB ● 网页 224 ● ISBN 9781847886187 ● 出版者 Bloomsbury Publishing ● 发布时间 2008 ● 下载 6 时 ● 货币 EUR ● ID 2422677 ● 复制保护 Adobe DRM
需要具备DRM功能的电子书阅读器