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Sidney Cheung & David Y. H. Wu
The Globalisation of Chinese Food [EPUB ebook]

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Cover von Sidney Cheung & David Y. H. Wu: The Globalisation of Chinese Food (ePUB)

By considering the practice of globalisation, these essays describe changes, variations and innovations to Chinese food in many parts of the world. The book reviews and broadens classic theories about ethnic and social identity formation through the examination of Chinese food, providing a powerful testimony to the impact of late 20th century globalisation.

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Format EPUB ● Seiten 216 ● ISBN 9781136847462 ● Herausgeber Sidney Cheung & David Y. H. Wu ● Verlag Taylor and Francis ● Erscheinungsjahr 2014 ● herunterladbar 6 mal ● Währung EUR ● ID 3089592 ● Kopierschutz Adobe DRM

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