The puzzling thing about the pufferfish or blowfish is that it is highly toxic yet some people consider it a delicacy. That can make for a dangerous dinner. This book describes how the spikey fish got its name, how it fights off predators, where it lives, the strength of its toxins, and how a skilled chef can render it safe to eat.
¡Compre este libro electrónico y obtenga 1 más GRATIS!
Idioma Inglés ● Formato PDF ● Páginas 32 ● ISBN 9781502625830 ● Editorial Cavendish Square Publishing, LLC ● Publicado 2017 ● Descargable 3 veces ● Divisa EUR ● ID 8672688 ● Protección de copia Adobe DRM
Requiere lector de ebook con capacidad DRM