The puzzling thing about the pufferfish or blowfish is that it is highly toxic yet some people consider it a delicacy. That can make for a dangerous dinner. This book describes how the spikey fish got its name, how it fights off predators, where it lives, the strength of its toxins, and how a skilled chef can render it safe to eat.
Koop dit e-boek en ontvang er nog 1 GRATIS!
Taal Engels ● Formaat PDF ● Pagina’s 32 ● ISBN 9781502625830 ● Uitgeverij Cavendish Square Publishing, LLC ● Gepubliceerd 2017 ● Downloadbare 3 keer ● Valuta EUR ● ID 8672688 ● Kopieerbeveiliging Adobe DRM
Vereist een DRM-compatibele e-boeklezer