Biotechnology is a multidisciplinary field encompassing microbiology, bichemistry, genetics, molecular biology, chemistry, immunology, cell and tissue culture physiology. This book describes the recent developments in these areas. Current research topics such as Quorum sensing, Integrons, Phytomining are discussed, which would serve as an excellent reference work for both academicians and researchers in the field.
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Idioma Inglés ● Formato PDF ● Páginas 192 ● ISBN 9781351359344 ● Editor Atul Bhargava & Shilpi Srivastava ● Editorial CRC Press ● Publicado 2017 ● Descargable 3 veces ● Divisa EUR ● ID 5536176 ● Protección de copia Adobe DRM
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