David Schildberger 
On Food [PDF ebook] 
Land- and Cityscapes in Digital Architectonics. A Thought Experiment

Soporte

Free thinking, unconstrained by facts


The book is based on the thesis that we live in a world of abundance, full of natural riches, and cultural artifacts, full of human intellect and powerful technologies. Our thinking, however, is dominated by the opposite, the notion of scarcity. The limits of nature act as an inevitable necessity.

In his book, David Schildberger adopts a novel approach to the subject of resources, with the help of intelligent instruments that introduce new foods, such as chocolate made from cocoa cell cultures, and even a fruit-bearing vine raised far from a vineyard. With his imagined scenarios, the author invites the reader to dare stretch their intellectual imaginations and ultimately presents nature as a contingent.



  • Conceptual models on the subject of nature and alternative ways of producing food

  • Recommended reading for architectural IT specialists

  • New volume in the Applied Virtuality Book Series

€84.00
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Sobre el autor

David Schildberger, architect and architecture theoretician, Vienna.

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Idioma Inglés ● Formato PDF ● Páginas 496 ● ISBN 9783035625943 ● Tamaño de archivo 14.6 MB ● Editor Ludger Hovestadt & Vera Bühlmann ● Editorial Birkhäuser ● Ciudad Basel/Berlin/Boston ● Publicado 2023 ● Edición 1 ● Descargable 24 meses ● Divisa EUR ● ID 9925753 ● Protección de copia Adobe DRM
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