David Schildberger 
On Food [PDF ebook] 
Land- and Cityscapes in Digital Architectonics. A Thought Experiment

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Free thinking, unconstrained by facts


The book is based on the thesis that we live in a world of abundance, full of natural riches, and cultural artifacts, full of human intellect and powerful technologies. Our thinking, however, is dominated by the opposite, the notion of scarcity. The limits of nature act as an inevitable necessity.

In his book, David Schildberger adopts a novel approach to the subject of resources, with the help of intelligent instruments that introduce new foods, such as chocolate made from cocoa cell cultures, and even a fruit-bearing vine raised far from a vineyard. With his imagined scenarios, the author invites the reader to dare stretch their intellectual imaginations and ultimately presents nature as a contingent.



  • Conceptual models on the subject of nature and alternative ways of producing food

  • Recommended reading for architectural IT specialists

  • New volume in the Applied Virtuality Book Series

€84.00
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Об авторе

David Schildberger, architect and architecture theoretician, Vienna.

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язык английский ● Формат PDF ● страницы 496 ● ISBN 9783035625943 ● Размер файла 14.6 MB ● редактор Ludger Hovestadt & Vera Bühlmann ● издатель Birkhäuser ● город Basel/Berlin/Boston ● опубликованный 2023 ● Издание 1 ● Загружаемые 24 месяцы ● валюта EUR ● Код товара 9925753 ● Защита от копирования Adobe DRM
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