All recipes are composed of nutritional ingredients. The implications of foods on health are also presented. In this second cookbook, there are two types of desserts: food dessert and thirty-four written presentations of desserts. The presentations are composed of interesting and significant events in several areas: humanity, medicine, science, literature, arts, and music.
€3.99
Sobre el autor
She is a highly educated nutrition scientist, researcher & educator. Her Cookbook I has published recently, which is a nutritional cookbook, teaching people how to preparing nutritional meals for healthy eating.
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Idioma Inglés ● Formato EPUB ● Páginas 316 ● ISBN 9781489721921 ● Tamaño de archivo 53.6 MB ● Editorial LifeRich Publishing ● Publicado 2019 ● Descargable 24 meses ● Divisa EUR ● ID 6974444 ● Protección de copia Adobe DRM
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