All recipes are composed of nutritional ingredients. The implications of foods on health are also presented. In this second cookbook, there are two types of desserts: food dessert and thirty-four written presentations of desserts. The presentations are composed of interesting and significant events in several areas: humanity, medicine, science, literature, arts, and music.
Om författaren
She is a highly educated nutrition scientist, researcher & educator. Her Cookbook I has published recently, which is a nutritional cookbook, teaching people how to preparing nutritional meals for healthy eating.
Köp den här e-boken och få 1 till GRATIS!
Språk Engelska ● Formatera EPUB ● Sidor 316 ● ISBN 9781489721921 ● Filstorlek 53.6 MB ● Utgivare LifeRich Publishing ● Publicerad 2019 ● Nedladdningsbara 24 månader ● Valuta EUR ● ID 6974444 ● Kopieringsskydd Adobe DRM
Kräver en DRM-kapabel e-läsare