Food and Nutrition Board & Institute of Medicine 
Frontiers in the Nutrition Sciences [PDF ebook] 
Proceedings of a Symposium

Soporte

This series of individually authored chapters examines the nature and extent of scientific advances in the nutrition sciences and describes both future opportunities in the field and barriers to progress. Despite concern about declining attention to nutrition in universities and medical schools, the authors offer a bright and challenging future in nutrition research and training that should generate enthusiasm among young researchers and teachers for this indispensable component of biology.

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Idioma Inglés ● Formato PDF ● Páginas 240 ● ISBN 9780309535793 ● Editorial National Academies Press ● Publicado 1989 ● Descargable 3 veces ● Divisa EUR ● ID 7146643 ● Protección de copia Adobe DRM
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