‘Let food be your medicine, medicine your food.’-Hippocrates, 2400 B.C.When the ‘Father of Medicine’ uttered those famous words, spices were as important for medicine, embalming, preserving food, and masking bad odors as they were for more mundane culinary matters. Author James A. Duke predicts that spices such as capsicum, cinnamon, garlic, ginger
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Formato PDF ● Páginas 360 ● ISBN 9781420040487 ● Editor James A. Duke ● Editorial CRC Press ● Publicado 2002 ● Descargable 3 veces ● Divisa EUR ● ID 5698047 ● Protección de copia Adobe DRM
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