Black Pepper is the first monograph on this important and most widely used spice. This volume includes chapters on all aspects of the crops’ botany; crop improvement, agronomy, chemistry, post-harvest technology, processing, diseases, insect pests, marketing, economy and uses. All the available information has been collected and presented by expert
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Idioma Inglés ● Formato EPUB ● Páginas 526 ● ISBN 9781135295691 ● Editor P. N. Ravindran ● Editorial CRC Press ● Publicado 2000 ● Descargable 3 veces ● Divisa EUR ● ID 7166395 ● Protección de copia Adobe DRM
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