This work examines the exaggerations, misunderstandings and muddled terminology that often characterize the controversies regarding the safety of food irradiation. It sets out to untangle the conflicting claims asserted by the proponents and opponents of this modern method of food processing. Information is drawn from international scientific and p
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Langue Anglais ● Format EPUB ● Pages 464 ● ISBN 9781040054390 ● Maison d’édition CRC Press ● Publié 1995 ● Téléchargeable 3 fois ● Devise EUR ● ID 9594781 ● Protection contre la copie Adobe DRM
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