This work examines the exaggerations, misunderstandings and muddled terminology that often characterize the controversies regarding the safety of food irradiation. It sets out to untangle the conflicting claims asserted by the proponents and opponents of this modern method of food processing. Information is drawn from international scientific and p
¡Compre este libro electrónico y obtenga 1 más GRATIS!
Idioma Inglés ● Formato EPUB ● Páginas 464 ● ISBN 9781040054390 ● Editorial CRC Press ● Publicado 1995 ● Descargable 3 veces ● Divisa EUR ● ID 9594781 ● Protección de copia Adobe DRM
Requiere lector de ebook con capacidad DRM