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Pellegrino Artusi
La Scienza in cucina e l’Arte di mangiar bene [EPUB ebook]

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Couverture du Pellegrino Artusi: La Scienza in cucina e l'Arte di mangiar bene (ePUB)

La Scienza in cucina e l’Arte di mangiar bene e un manuale di cucina scritto dallo scrittore e gastronomo romagnolo Pellegrino Artusi. Scritto con sapienza ed ironia, tradotta in tutto il mondo, rappresenta un capolavoro della cucina italiana e del servire a tavola.

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Langue Italien ● Format EPUB ● Pages 301 ● ISBN 9789635267873 ● Taille du fichier 1.3 MB ● Maison d’édition Booklassic ● Pays US ● Publié 2015 ● Téléchargeable 24 mois ● Devise EUR ● ID 4558425 ● Protection contre la copie sans

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