Pellegrino Artusi 
La Scienza in cucina e l’Arte di mangiar bene [EPUB ebook] 

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Örtmek Pellegrino Artusi: La Scienza in cucina e l'Arte di mangiar bene (ePUB)

La Scienza in cucina e l’Arte di mangiar bene e un manuale di cucina scritto dallo scrittore e gastronomo romagnolo Pellegrino Artusi. Scritto con sapienza ed ironia, tradotta in tutto il mondo, rappresenta un capolavoro della cucina italiana e del servire a tavola.

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Dil İtalyan ● Biçim EPUB ● Sayfalar 301 ● ISBN 9789635267873 ● Dosya boyutu 1.3 MB ● Yayımcı Booklassic ● Ülke US ● Yayınlanan 2015 ● İndirilebilir 24 aylar ● Döviz EUR ● Kimlik 4558425 ● Kopya koruma olmadan

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Pellegrino Artusi

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