”Provides a comprehensive review of the major technologies and applications of lipids in food and nonfood uses, including current and future trends. Discusses the nature of lipids, their major sources, and role in nutrition.
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Format EPUB ● Pages 848 ● ISBN 9781351435109 ● Editor Frank D. (Blackwell Publishing Ltd, Oxford, UK) Gunstone & Fred B. Padley ● Publisher CRC Press ● Published 2018 ● Downloadable 3 times ● Currency EUR ● ID 7129746 ● Copy protection Adobe DRM
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