”Provides a comprehensive review of the major technologies and applications of lipids in food and nonfood uses, including current and future trends. Discusses the nature of lipids, their major sources, and role in nutrition.
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格式 EPUB ● 网页 848 ● ISBN 9781351435109 ● 编辑 Frank D. (Blackwell Publishing Ltd, Oxford, UK) Gunstone & Fred B. Padley ● 出版者 CRC Press ● 发布时间 2018 ● 下载 3 时 ● 货币 EUR ● ID 7129746 ● 复制保护 Adobe DRM
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