Ed Anderson is a photographer specializing in food and the people who make it. He lives in Petaluma, California.
2 Ebooks oleh Jessica Battilana
Jessica Battilana & Ryan Farr: Sausage Making
From the author of Whole Beast Butchery, “practical and delicious ways to use the most under-appreciated parts of the animal” (David Chang, chef/owner of Momofuku). With the rise …
EPUB
Inggris
DRM
€25.57
