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Mary Cech 
Savory Baking [EPUB ebook] 
75 Warm and Inspiring Recipes for Crisp, Savory Baking

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Finally, a baking book focused entirely on savory baking! Developed by one of America’s top pastry chefs,
Savory Baking collects 75 inviting recipes for bakers of every skill level. Popovers, scones, and crackers pair perfectly with wine, while galettes, souffles, and strudels work equally well for brunch, lunch, or dinner. Fresh herbs, nuts, mushrooms, meats, and cheeses produce such savory delights as Peppered Pear and Goat Cheese Scones, Canadian Bacon Bread Pudding, and a show stopping New York-Style Parmigiano-Reggiano Cheesecake.
Savory Baking is both an ideal guide for adventurous bakers and the ultimate sourcebook for those who prefer savory eats to sweet treats.

€18.99
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About the author

Noel Barnhurst is a San Francisco-based photographer.

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Language English ● Format EPUB ● Pages 168 ● ISBN 9781452100234 ● File size 26.6 MB ● Publisher Chronicle Books LLC ● Published 2013 ● Downloadable 24 months ● Currency EUR ● ID 6493564 ● Copy protection Adobe DRM
Requires a DRM capable ebook reader

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