The genus Thymus consists of about 350 species of perennial, aromatic herbs and subshrubs native to Europe and North Africa. Various types of thyme are used all over the globe as condiments, ornamentals and sources of essential oil. Thyme oil (distilled from its leaves) is among the world’s top ten essential oils, displaying antibacterial, antimyco
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Bahasa Inggeris ● Format PDF ● Halaman-halaman 346 ● ISBN 9780203216859 ● Penyunting Francisco Saez & Elisabeth Stahl-Biskup ● Penerbit CRC Press ● Diterbitkan 2002 ● Muat turun 6 kali ● Mata wang EUR ● ID 2288067 ● Salin perlindungan Adobe DRM
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