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Featuring recipes drawn from familiar classic dishes and new favorites, Laura Lea’s new book, Simply Laura Lea, offers delicious home-cooked food without sacrificing healthy eating. In Simply Laura L …

If you have been diagnosed with Epstein-Barr Virus (EBV), you’re not alone. EBV is the most common viral infection in humans. Around 90% of adults in the United States have been infected at some …

Dr. Yu was inspired to write this book because she found herself constantly emailing recipes to friends and collogues after their loved ones had oral surgery. She knew there was a need for this type …

It is no secret that preparing and cooking a meal is good for our souls, bodies, and minds. With that in mind, Malini Rajoo shares a collection of family recipes that demonstrate how easy it is to ma …

Imagine being in a peaceful environment that invites you to focus on your authentic self, your needs and your wishes away from stressful distractions and concerns Imagine a place where you can retrea …

Anita Kennedy knows what it is like to suffer from both food intolerances and life-threatening allergies. Thankfully, she also knows what it is like to make a wide range of delicious meals devoid of …

This book puts an end to the established thought that eating healthfully means bravely stomaching wheatgrass smoothies and suffering through bland plates of cardboard-like offering. The recipes in th …

This book can change the way you think. Literally. “This informative, accessible cookbook will be a boon to health-conscious eaters.” —Publishers Weekly If you struggle with focus and memory lapses, …

A get-healthy, get-strong cookbook from a celebrity ex Looking–and feeling–good is the best revenge. So when Dean Sheremet’s marriage to Le Ann Rimes went up in smoke, he decided to put his life ba …

Hawaiian taro was a key crop that sustained the inhabitants of the world’s most isolated islands—the Hawaiian Islands—for many centuries. Native Hawaiians fed taro to their babies as a first food and …