Judy A. Driskell 
Sports Nutrition [PDF ebook] 
Fats and Proteins

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It is well known that fats, proteins, and carbohydrates are all energy-yielding nutrients that influence health and physical performance. Yet many recreational, collegiate, and professional athletes still consume more fats, saturated fats, and cholesterol than is recommended, as well as inappropriate amounts of proteins. What is needed is a nuts an

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Língua Inglês ● Formato PDF ● Páginas 400 ● ISBN 9781420008500 ● Editor Judy A. Driskell ● Editora CRC Press ● Publicado 2007 ● Carregável 3 vezes ● Moeda EUR ● ID 5696639 ● Proteção contra cópia Adobe DRM
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