A champion of organic, locally produced and seasonal food and founder of acclaimed Californian restaurant Chez Panisse, Alice Waters explores the simplest of dishes in the most delicious of ways, with fresh, sustainable ingredients a must, even encouraging cooks to plant their own garden. From orange and olive salad to lemon curd and ginger snaps, Waters constantly emphasizes the joys and ease of cooking with local, fresh food, whether in soups, salads or sensual, classic desserts.
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Limba Engleză ● Format EPUB ● ISBN 9780141966069 ● Editura Penguin Books Ltd ● Publicat 2011 ● Descărcabil 6 ori ● Valută EUR ● ID 2271656 ● Protecție împotriva copiilor Adobe DRM
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