A champion of organic, locally produced and seasonal food and founder of acclaimed Californian restaurant Chez Panisse, Alice Waters explores the simplest of dishes in the most delicious of ways, with fresh, sustainable ingredients a must, even encouraging cooks to plant their own garden. From orange and olive salad to lemon curd and ginger snaps, Waters constantly emphasizes the joys and ease of cooking with local, fresh food, whether in soups, salads or sensual, classic desserts.
购买此电子书可免费获赠一本!
语言 英语 ● 格式 EPUB ● ISBN 9780141966069 ● 出版者 Penguin Books Ltd ● 发布时间 2011 ● 下载 6 时 ● 货币 EUR ● ID 2271656 ● 复制保护 Adobe DRM
需要具备DRM功能的电子书阅读器