A report from research in the MIT Sea Grant College Program. Discusses the relationship between particular fatty acids found only in fish oil, and human health. Presents and evaluates information on the health effects of dietary fats generally; evidence that fish oil consumption affects the incidenc
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Formatera PDF ● Sidor 328 ● ISBN 9781000104387 ● Utgivare CRC Press ● Publicerad 2020 ● Nedladdningsbara 3 gånger ● Valuta EUR ● ID 7535464 ● Kopieringsskydd Adobe DRM
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