This volume will be useful to all segments of the food and dairy industry including producers, entrepreneurs, consultants, plant and quality assurance managers, suppliers of inputs and services, planners, extension workers, R and D scientists, student and scholars.
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Språk Engelska ● Formatera EPUB ● Sidor 261 ● ISBN 9789354102189 ● Utgivare Oxford Book Company ● Publicerad 2016 ● Nedladdningsbara 3 gånger ● Valuta EUR ● ID 8235500 ● Kopieringsskydd Adobe DRM
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