Автор: Michael Harlan Turkell

Підтримка
Michael Harlan Turkell is an award-winning and James Beard Foundation-nominated photographer. He has shot for an array of publications and numerous cookbooks, and hosts THE FOOD SEEN on Heritage Radio Network.org




7 Електронні книги від Michael Harlan Turkell

Joanne Chang: Flour, Too
The ideal companion to Flour—Joanne Chang’s beloved first cookbook— Flour, too includes the most-requested savory fare to have made her four cafés Boston’s favorite stops for breakfast, lunch, and di …
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Англійська
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€21.99
Brendan Vaughan & Melissa Vaughan: New Brooklyn Cookbook
A compendium of delicious, signature recipes from thirty-one bold Brooklyn restaurants that you can cook up in your own kitchen.Filled with mouthwatering recipes, beautiful photographs, and scenes fr …
EPUB
Англійська
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€21.99
Marco Canora & Tammy Walker: Good Food Day
EPUB
Англійська
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€16.92
Marco Canora: Brodo
EPUB
Англійська
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€15.53
Aaron Sanchez: Simple Food, Big Flavor
From Aarn Snchez, chef, restaurateur, co-star of Food Network’s Chopped, and host of Cooking Channel’s Emmy-nominated Taco Trip, comes a fabulous, Mexican-inspired cookbook themed around fifteen unfo …
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Англійська
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€22.29
Peter Freeman & Gia Giasullo: Soda Fountain
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Англійська
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€17.00
Michael Harlan Turkell: Acid Trip
The renowned food photographer explores the world of vinegar in this globe-hopping volume with recipes from Daniel Boulud, April Bloomfield and others.An avid maker of vinegars at home, Michael Harla …
EPUB
Англійська
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€19.29