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Nilofar Asim & Vinay Kumar
Green Chemistry in Agriculture and Food Production [PDF ebook]

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Bìa của Nilofar Asim & Vinay Kumar: Green Chemistry in Agriculture and Food Production (PDF)

Green chemistry is a vital subject playing a key role in environmental sustainability. Despite its importance, very little has been explored in the past years. This book is a comprehensive compilation of the methods, techniques and strategies used in green chemistry. The book highlights some critical aspects of green chemistry related to agriculture and food production. It has been put together for undergraduate, graduate, and postgraduate students. Each chapter has been cited with new and updated research discoveries to help the postgraduate, and doctorate students and researchers. I hope the presented book will be an important tool for students and researchers.

€64.49

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Ngôn ngữ Anh ● định dạng PDF ● Trang 324 ● ISBN 9781000851205 ● Biên tập viên Nilofar Asim & Vinay Kumar ● Nhà xuất bản CRC Press ● Được phát hành 2023 ● Có thể tải xuống 3 lần ● Tiền tệ EUR ● TÔI 8798874 ● Sao chép bảo vệ Adobe DRM

Yêu cầu trình đọc ebook có khả năng DRM

Thêm sách điện tử từ cùng một tác giả / Biên tập viên

Nilofar Asim Vinay Kumar Kleopatra Tsatsaragkou India) Kumar Vinay (Jawaharlal Nehru Uni Greece) Tsatsaragkou Kleopatra (Uni of Reading

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