Foodborne Diseases: Case Studies of Outbreaks in the Agri-Food Industries defines the context of foodborne disease across a range of food sectors. It provides insight into the causes and management of outbreaks along with practical lessons about foodborne disease prevention strategies relevant to stakeholders throughout the food supply chain. Indiv
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语言 英语 ● 格式 PDF ● 网页 432 ● ISBN 9781482208283 ● 编辑 Louise Manning & Jan Mei Soon ● 出版者 CRC Press ● 发布时间 2016 ● 下载 3 时 ● 货币 EUR ● ID 4872523 ● 复制保护 Adobe DRM
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