This is the definitive, illustrated guide to Chocolate. Beginning 3, 000 years ago in the Mexican jungles, it goes on to investigate archaeology, history, botany and socio-economics, and follows the story from the Aztecs up to todays mass-produced chocolate and its luxury versions. A treat, not just for chocoholics but for anyone who enjoys lively, thorough historical research. Sophie D. Coe, anthropologist and food historian, was also the author of ‘Americas First Cuisines’.
€12.85
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语言 英语 ● 格式 EPUB ● ISBN 9780500770924 ● 出版者 Thames and Hudson Ltd ● 发布时间 2013 ● 下载 3 时 ● 货币 EUR ● ID 5824640 ● 复制保护 Adobe DRM
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