This book is a collection of recipes for sweet treats and confectionaries as passed down to the Author from her mother. Growing up in the Caribbean island of Grenada, from a young age Carolyn learned the art of candy making along with other cooking techniques from her mother. Previously a hard find, this book seeks to provide you with a few of the recipes for common delights enjoyed by islanders in Grenada and throughout the Caribbean!
قم بشراء هذا الكتاب الإلكتروني واحصل على كتاب آخر مجانًا!
لغة الإنجليزية ● شكل EPUB ● صفحات 20 ● ISBN 9798985720921 ● حجم الملف 44.7 MB ● محرر Elizabeth Telesford ● الناشر Carolyn Edwards ● نشرت 2022 ● الإصدار 1 ● للتحميل 24 الشهور ● دقة EUR ● هوية شخصية 8302291 ● حماية النسخ Adobe DRM
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