Diane S Fellstone: Gluten (PDF) < الهندسة الكيميائية < الهندسة / التقنيات < علوم < آخر الأخبار

Diane S Fellstone
Gluten [PDF ebook]
Properties, Modifications and Dietary Intolerance

الدعم

غلاف Diane S Fellstone: Gluten (PDF)

This new book presents current research in the study of gluten, including the economic, nutritional and technological aspects of gluten-free bread; impact of nitrogen and sulfur fertilization on gluten composition; functional gluten alternatives; effect of heat on gluten and the gluten-free diet in children with celiac disease.

€313.99

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شكل PDF ● صفحات 208 ● ISBN 9781621009931 ● محرر Diane S Fellstone ● الناشر Nova Science Publishers ● نشرت 2016 ● للتحميل 3 مرات ● دقة EUR ● هوية شخصية 7221700 ● حماية النسخ Adobe DRM

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Diane S Fellstone Diane S. Fellstone Kaimin Shih

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