Baking

The marriage of two of the world's favorite topics–dogs and desserts–Doggy Desserts offers dog owners over 100 recipes to spoil (and nourish) their pampered pooches. This beautifully photograp …

Finally, a baking book focused entirely on savory baking! Developed by one of America’s top pastry chefs, Savory Baking collects 75 inviting recipes for bakers of every skill level. Popovers, scones, …

What is a snackable bake? An utterly scrumptious, round-the-clock treat that can be assembled in 20 minutes or less! A New York Times’ Best Cookbook of the Year One-bowl, simple, fast, easy …

A comprehensive guide to baking with whole grains from one of America’s leading flour mills.Features 100 gluten-free recipes and 50 bread machine recipes! If your experience of whole grains translate …

A cookbook of treats from the Great Plains to satisfy every sweet tooth. Based in Lincoln, Nebraska, Goldenrod Pastries is a community bakery with an ambitious and talented baker at the helm. Angela …

Do you wish you could have boundless energy level?… or do you wonder if you can bake your own energy delights? Are you tempted to find out some nutritious muffin recipes? Do you feel stagnant, stuc …

Make the best cookies ever, all year long! Classic Cookies features a whopping 166 recipes for cookies, dessert bars, popular candy bar cookies, holiday cookies, and even gluten-free recipes. Perfect …

Over a baker’s dozen of totally awesome, authentic bagels including New York Style Water Bagels, Original Montreal Bagels, Cinnamon Whole-Wheat Raisin, Rosemary Sea Salt and zesty Cheddar Cheese Bage …

This sensational cookbook brings you a range of the tastiest treats from the iconic GET BAKED® bakery. GET BAKED   in Leeds shot to fame during ‘Sprinklegate’, when its founder, R …

For Salt Rising Bread, expert bakers Genevieve Bardwell and Susan Ray Brown set out to rediscover the secrets and the science behind this unique yeast-less bread’s “wild microbes, ” unique fermentati …