With contributions from 66 world-renowned authorities on the subject, Genomics And Proteomics In Nutrition focuses on the effect of genetic expression on protein production, establishing links between gene expression and nutrition, the influence of micro- and macronutrients on cellular homeostasis, and the relationship between diet, genetic
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Idioma Inglés ● Formato PDF ● Páginas 528 ● ISBN 9780203025925 ● Editor Carolyn D. Berdanier & Naima Moustaid-Moussa ● Editorial CRC Press ● Publicado 2004 ● Descargable 6 veces ● Divisa EUR ● ID 2285156 ● Protección de copia Adobe DRM
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