With contributions from 66 world-renowned authorities on the subject, Genomics And Proteomics In Nutrition focuses on the effect of genetic expression on protein production, establishing links between gene expression and nutrition, the influence of micro- and macronutrients on cellular homeostasis, and the relationship between diet, genetic
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Bahasa Inggris ● Format PDF ● Halaman 528 ● ISBN 9780203025925 ● Editor Carolyn D. Berdanier & Naima Moustaid-Moussa ● Penerbit CRC Press ● Diterbitkan 2004 ● Diunduh 6 kali ● Mata uang EUR ● ID 2285156 ● Perlindungan salinan Adobe DRM
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