Catalog > Ciencia > Química > Marian Naczk & Fereidoon Shahidi: Phenolics in Food and Nutraceuticals (PDF)

Marian Naczk & Fereidoon Shahidi
Phenolics in Food and Nutraceuticals [PDF ebook]

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Portada de Marian Naczk & Fereidoon Shahidi: Phenolics in Food and Nutraceuticals (PDF)

Phenolics in Food and Nutraceuticals is the first single-source compendium of essential information concerning food phenolics. This unique book reports the classification and nomenclature of phenolics, their occurrence in food and nutraceuticals, chemistry and applications, and nutritional and health effects. In addition, it describes antioxidant a

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Idioma Inglés ● Formato PDF ● Páginas 576 ● ISBN 9780203508732 ● Editorial CRC Press ● Publicado 2003 ● Descargable 6 veces ● Divisa EUR ● ID 2294441 ● Protección de copia Adobe DRM

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