Inulin and oligofructose are naturally occurring resistant carbohydrates that have a variety of uses as functional food ingredients. In addition to their role as prebiotics that selectively stimulate the growth of beneficial bacteria in the intestines, these inulin-type fructans act as dietary fiber in the digestive system and have applications as
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Format PDF ● Pages 392 ● ISBN 9780203504932 ● Maison d’édition CRC Press ● Publié 2004 ● Téléchargeable 6 fois ● Devise EUR ● ID 2294243 ● Protection contre la copie Adobe DRM
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