Ebook > Scienza > Medicina > Generale > Marcel (Universit¿ Catholique de Louvain, Brussels, Belgium) Roberfroid: Inulin-Type Fructans (PDF)

Marcel (Universit¿ Catholique de Louvain, Brussels, Belgium) Roberfroid
Inulin-Type Fructans [PDF ebook]
Functional Food Ingredients

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Copertina di Marcel (Universit¿ Catholique de Louvain, Brussels, Belgium) Roberfroid: Inulin-Type Fructans (PDF)

Inulin and oligofructose are naturally occurring resistant carbohydrates that have a variety of uses as functional food ingredients. In addition to their role as prebiotics that selectively stimulate the growth of beneficial bacteria in the intestines, these inulin-type fructans act as dietary fiber in the digestive system and have applications as

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Formato PDF ● Pagine 392 ● ISBN 9780203504932 ● Casa editrice CRC Press ● Pubblicato 2004 ● Scaricabile 6 volte ● Moneta EUR ● ID 2294243 ● Protezione dalla copia Adobe DRM

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