Inulin and oligofructose are naturally occurring resistant carbohydrates that have a variety of uses as functional food ingredients. In addition to their role as prebiotics that selectively stimulate the growth of beneficial bacteria in the intestines, these inulin-type fructans act as dietary fiber in the digestive system and have applications as
¡Compre este libro electrónico y obtenga 1 más GRATIS!
Formato PDF ● Páginas 392 ● ISBN 9780203504932 ● Editorial CRC Press ● Publicado 2004 ● Descargable 6 veces ● Divisa EUR ● ID 2294243 ● Protección de copia Adobe DRM
Requiere lector de ebook con capacidad DRM